Enquiry Hours: Mon-Fri:08:00-17:00


Oct 28-29, 2020


Munich (Erding), Germany







Food Analytic Innovations

The demand for rapid and precision analysis to judge and control the quality and safety of food for consumers is driven by food scandals, food fraud, climate change, new product launches, and stringent compliance regulations. At 2nd Food Analytic Innovations Summit, we will present the new analytical methods, techniques in the core themes of Analytics, Authenticity and Traceability.

Opening with a morning of strategic plenary sessions addressing the big themes driving new analytical trends, the program then breaks into 2 parallel technical tracks each addressing the above themes in Food Industry. Alongside the content-rich program there is plenty of time for networking; during the round table discussions, the networking evening reception, in the solution zone, and during the live demo lab sessions.

Join an anticipated 200+ Attendees for 2 days of networking and exchange of knowledge to get an update on the latest trends, developments, and regulations impacting the food industry.

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Conference Topics

  • Processing Contaminants
  • Natural Causes
  • Regulations and Compliance
  • Detection of Contamination
  • Unforseen Contamination
  • Allergens
  • Intended or Hidden Contamination
  • Accidental Contamination
  • Physical Contamination
  • Microbial Contamination and Microbial Toxins
  • Chemical Contamination
  • Risk Assessment
  • Toxicological Studies
  • Pesticides
  • GMO & Food Safety
  • Food Contact Materials

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